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Strengthening Sustainable Communities Through Permaculture: SCOPE Zambia Launches Bread for the World Project in Solwezi

Strengthening Sustainable Communities Through Permaculture: SCOPE Zambia Launches Breadfor the World Project in SolweziSolwezi, May 2025SCOPE Zambia successfully launched its latest initiative under the Bread for the World project inSolwezi District. During the...

THE ROLE OF PERMACULTURE AND AGROECOLOGY IN FOOD SAFETY

The role of Permaculture and Agroecology in Food Safety World Food Safety Day, observed annually on June 7th, serves as a reminder of the critical need to safeguard the food we consume. As our global population continues to grow, ensuring food safety becomes an...

IMPORTANCE OF GREENING THE PERMACULTURE WAY IN SCHOOLS

                             Before we discuss the importance of greening let’s first understand what the term greening means,...

BOKASHI MAKING: CONTRIBUTING TO SUTAINABLE AGRICULTURE

                In a world full with environmental issues that the people are facing ranging from climate change and pollution to deforestation and desertification, these issues are a direct use of...